Nestled within Marky’s Caviar’s in Tribeca, Executive Chef Lo Buddha and his team bring Huso’s singular fine dining experience downtown
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A seasonal tasting menu focused on the best ingredients and an elevated approach to hospitality
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Currently available for our tasting menu, served Wednesday - Sunday with seatings from 5 PM - 8 PM
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We offer a range of private dining options - please contact us for availability, rates, and other information
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